Linkrich TriBake ProDeck Commercial Oven

The Linkrich TriBake ProDeck Commercial Oven is a robust, high-capacity baking solution designed for restaurants, bakeries, and food production facilities. With three stacked compartments, analog control dials, and a mobile-ready frame, it delivers consistent heat distribution and batch flexibility for demanding culinary environments.

Specifications

• Material: Stainless steel body with tempered glass viewing windows and black metal base

• Dimensions: 108 cm (W) x 88 cm (D) x 178 cm (H)

• Features: Three independent baking chambers, analog control dials, caster wheels, manual temperature and timer settings

• Temperature Range: 50°C to 300°C per deck

• Capacity: Up to 9 trays (3 per deck)

Features

• Multi-Deck Flexibility: Bake different items simultaneously with independent chamber control

• Manual Precision: Analog dials for chefs who prefer tactile control over digital presets

• Durable Construction: Built for continuous use in high-volume kitchens

• Mobility Ready: Caster wheels for easy repositioning and cleaning access

• Professional Aesthetic: Industrial-grade finish with clear viewing windows

• Reliable Performance: Even heat distribution across all decks

Maintenance

• Daily: Clean glass windows, wipe down control panel, empty crumb trays

• Weekly: Inspect seals and test temperature accuracy

• Annually: Service heating elements and check insulation integrity

Warranty

• Heating Elements & Electronics: 2 years

• Frame & Structure: 5 years